Top 5 Tapas in Granada

Tapas are small, flavorful dishes that are a quintessential part of Spanish cuisine, especially in the vibrant city of Granada. Unlike in many other parts of Spain, tapas in Granada are often complimentary with each drink ordered.This delightful tradition dates back to historical practices aimed at enhancing the drinking experience and encouraging social interaction (link to tapas in southern spain blog). Today, similar to charcuterie (link to the origins of charcuterie), tapas remain a cherished custom, allowing visitors to enjoy a variety of delicious bites while savoring the local culture and hospitality.

In southern Spain, the ideal time to go for tapas is typically in the evening, around 8 PM to 11 PM. Tapas culture thrives during these hours, as locals finish work and head to their favorite bars to unwind and socialize. However, you can also find tapas available in the late afternoon, starting around 1 PM to 3 PM, as part of the traditional Spanish lunch. When I lived in Spain, I found the evening period to be the best time to find some tapas and Spanish wine. The streets were lively, offering a more authentic experience as the bars came alive with the buzz of friends and families enjoying their tapas and drinks.

OBG PRO TIP: Ask the locals their favorite spots and the waiter what drinks to pair with the tapas. While I always love Spanish wine (here are my top 8 favorites), the tapas of the evening might change to pair better with a sangaria or beer.

If you make it to Granada, Spain, here are my top five must-visit tapa bars.

1. Bodegas Castañeda

Location: Calle Almireceros, 1-3

Why It’s a Must-Visit:

Bodegas Castañeda is a classic, renowned for its authentic Andalusian atmosphere. It’s a favorite among both locals and tourists for its extensive selection of wines and traditional tapas. The bar’s rustic charm, with its wooden barrels and bustling ambiance, makes it an iconic spot in Granada. Try their famous tabla de embutidos (charcuterie platter) and their house vermouth.

2. Los Diamantes

Location: Calle Navas, 28

Why It’s a Must-Visit:

Specializing in seafood tapas, Los Diamantes is a legend in Granada. It’s often packed with people eager to taste their crispy fried fish, succulent prawns, and calamari. The freshness and quality of the seafood, along with the lively vibe of the place, make it a top choice. Their fried eggplant and seafood paella are particularly popular.

3. La Tana

Location: Placeta del Agua, 3

Why It’s a Must-Visit:

La Tana is a cozy, family-run wine bar with a fantastic selection of Spanish wines and delightful tapas. Known for its warm hospitality, it offers a more intimate and relaxed experience. The cheese and wine pairings are a highlight, and the staff are always ready to recommend the perfect match. Don’t miss their jamón ibérico and tortilla de patatas.

4. El Rinconcillo

Location: Calle Alhamar, 6

Why It’s a Must-Visit:

El Rinconcillo offers a blend of modern and traditional tapas in a contemporary setting. This bar is praised for its creative twists on classic dishes and its elegant presentation. The atmosphere is more refined, making it perfect for a slightly more upscale tapas experience. Popular dishes include carne en salsa (meat in sauce) and berenjenas con miel (eggplant with honey).

5. La Botillería

Location: Calle Benedicto, 1

Why It’s a Must-Visit:

La Botillería is celebrated for its generous portions and friendly service. Located near the Alhambra, it’s a great spot to relax after a day of sightseeing. The menu features a wide variety of tapas, with standout items like albondigas (meatballs) and paella. The vibrant, welcoming atmosphere makes it a favorite among both locals and visitors.

Why These Bars Stand Out

  • Authenticity: Each bar offers a true taste of Granada’s culinary heritage, from traditional recipes to local ingredients.
  • Atmosphere: Whether you prefer a bustling bar or a cozy nook, these places capture the essence of Granada’s social dining culture.
  • Quality: High-quality ingredients and skilled preparation ensure that each tapa is a delightful experience.
  • Variety: From seafood to charcuterie, there’s something for every palate, making each visit unique and enjoyable.

Exploring these tapa bars not only satisfies your taste buds but also immerses you in the local culture, making your visit to Granada truly memorable. Your tastebuds will thank you ¡Salud!

Food stylist & founder of One Board Gal. Known for creative food tips and simple cheese board inspiration. I am dedicated to helping you bring a lot to the table by sharing tricks, tips, and education for your next gathering.



My name is Abbi and I am the CEO (Cheese Eating Officer) behind One Board Gal. I am a California native who ended up in the Midwest. How might you ask? Check out that story on our About Us page by clicking the picture of me above!


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